RECIPES

Our jams can be used as a condiment, right out of the jar, or as an ingredient to take your next meal from great to gourmet.  Impress your dinner guests with the rich and complex flavour, aroma and beautiful texture.

Bon appétit.

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    Crispy Skin Duck Breast with Ham Jam Cherry Sauce Crispy Skin Duck Breast with Ham Jam Cherry Sauce

    Crispy Skin Duck Breast with Ham Jam Cherry Sauce

    Ingredients 2 duck breasts, skin on 1 cup frozen pitted cherries 2 sprigs rosemary, 1 sprig finely chopped 2 heaped tbsp Spoonfed Foods Ham Jam 2 tbsp vino cotto 1/4 cup chicken stock 50g cold butter, cubed salt and pepper to...

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