Who does not love garlic?

Who does not love garlic?

28th Jun 2023

Who does not love garlic?Garlic is a popular ingredient in the cuisines of numerous cultures around the World.It holds a very central position in Mediterranean cuisines, which encompasses countries such as Italy, Greece, Spain and France. From pasta sauces and roasted vegetables to soups, stews, and …
What can I do with Snag Jam?

What can I do with Snag Jam?

20th Jun 2023

What can I do with Snag jam?  Luscious hand smoked tomatoes enlivened with spices, this jam is very versatile and here are some ideas on how to bring it to life: 1. Gourmet Grilled Cheese: Spread a layer of Snag jam on your favourite bread, add some cheese (like cheddar or Gruyère), and g …
Smaller jars and pricing

Smaller jars and pricing

5th Jan 2021

As you would have seen by now, we have transitioned to a smaller jar and I feel like we need to clarify a few things about the move... so here it is:We have been talking with industry players and consumers to consider areas of improvement in our products; which includes analysing consumer trends and …
Cherry & Pineapple temptation for your Christmas Ham

Cherry & Pineapple temptation for your Christmas Ham

9th Nov 2016

A delicious cherry and pineapple jam - HAM JAM in the spotlight... The jam’s sour cherries and crushed pineapple complement the saltiness of the meat perfectly. The Australian honey adds a hint of sweetness that makes your mouth water.The mouthfeel of the mustard seeds, the soft melting cherries re …
Don't hold a sausage sizzle without it!

Don't hold a sausage sizzle without it!

10th Oct 2016

Bring a new experience to your dining - SNAG JAM in the spotlight...Your mouth is immediately flooded with the rich taste of smoked tomatoes … a hint of fresh ginger and garlic tantalise your taste buds and you lick your fingers in delight. The slight touch of chilli warms your palette - but not in …